Best Tips For Kitchen Cleaning Methods and Dust Removals

Best Methods to Remove the Dust in Kitchen

To remove smoke and dust in the kitchen, you can follow these steps:

  1. Open Windows and Doors: Allow ventilation by opening windows and doors to let fresh air circulate through the kitchen. This helps in dissipating smoke and dust particles.
  2. Use Exhaust Fans: Turn on exhaust fans or range hoods to remove smoke and odors from cooking. Make sure your exhaust system is clean and functioning properly for effective removal of smoke.
  3. Clean Regularly: Regularly clean the kitchen surfaces, including countertops, cabinets, and appliances, to remove accumulated dust and smoke residue. Use a damp cloth or cleaning solution suitable for your kitchen surfaces.

    cleaning of kitchen dirty
    cleaning of the kitchen dirty
  4. Clean Filters: If you have a range hood with filters, clean or replace them regularly to ensure efficient removal of smoke particles. Grease and dust buildup on filters can reduce their effectiveness.
  5. Use Air Purifiers:
    1. Consider using air purifiers with HEPA filters to remove airborne particles, including smoke and dust, from the kitchen air.
    2. Place the air purifier in a central location for optimal air circulation.
  6. Check for Leaks:
    • Inspect windows, doors, and vents for any leaks or gaps that could allow outdoor pollutants to enter the kitchen.
    • Seal any gaps or cracks to prevent dust and smoke from entering the kitchen.
  7. Avoid Smoking Indoors:
    • If you smoke, try to avoid smoking indoors, especially in the kitchen.
    • Smoking indoors can significantly increase indoor air pollution and leave behind lingering smoke odors.
  8. Cooking Methods:
    • Opt for cooking methods that produce less smoke, such as using a microwave, steaming, or baking, instead of frying or grilling.
    • Using lids while cooking can also help contain smoke and steam.
  9. Keep the Kitchen Clean While Cooking: Clean up spills and splatters promptly while cooking to prevent them from turning into smoke or dust buildup on surfaces.
  10. Monitor Indoor Humidity: Maintain indoor humidity levels between 30% to 50% to prevent the accumulation of moisture and mold, which can contribute to indoor air pollution.

By following these steps, you can effectively reduce smoke and dust in your kitchen, creating a cleaner and healthier environment for cooking and living.

Best kitchen-cleaning-tools
Best kitchen-cleaning-tools

How to reduce smoke from burners

  1. Clean Burners and Grates:
    • Regularly clean your burners and grates to remove grease and food residue. Buildup on burners can lead to uneven burning and increased smoke.
  2. Adjust Flame Size:
    • Ensure that the flame size matches the size of the cookware. A flame that is too large for the pot or pan can lead to excessive smoke. Adjust the burner settings accordingly.
  3. Use High-Quality Cookware:
    • Quality cookware with flat and smooth bottoms ensures even heat distribution, reducing the chances of hotspots and burning that cause smoke.
  4. Avoid High Heat with Oils:
    • Use oils with high smoke points (e.g., canola, peanut, or vegetable oil) for high-temperature cooking.
    • Avoid overheating oils, as this can lead to smoke. If you see smoke from the oil, lower the heat immediately.
  5. Cooking Methods:
    • Choose cooking methods that are less likely to produce smoke, such as baking, roasting, steaming, or simmering. Grilling and frying at high temperatures are more prone to smoke generation.
  6. Use Lids:
    • Covering pots and pans with lids helps trap heat and reduce the chances of smoke.
    • This is particularly effective for simmering or cooking with liquids.
  7. Ventilation:
    • Ensure that your kitchen has proper ventilation.
    • Use the range hood or exhaust fan when cooking to draw smoke and odors out of the kitchen.
    • Clean or replace filters regularly for optimal performance.
  8. Keep Burners Clean During Cooking:
    • Wipe away spills and splatters as they occur to prevent the buildup of burnt food on the burners.
    • This can reduce the likelihood of smoke during subsequent cooking sessions.
  9. Inspect Gas Burners:
    • If you have gas burners, check for proper ignition and blue flames.
    • Yellow flames may indicate incomplete combustion and the potential for increased smoke.
    • Consult a professional if necessary.
  10. Avoid Using Damp or Wet Ingredients:
    • Cooking with wet or damp ingredients on high heat can produce steam and smoke.
    • Pat dry ingredients before cooking to minimize moisture.
  11. Monitor Cooking Temperature:
    • Keep an eye on the cooking temperature and adjust as needed. Cooking at excessively high temperatures can lead to burning and smoke.
  12. Exhaust Fan

By implementing these tips, you can significantly reduce the likelihood of smoke from burners and create a more pleasant and efficient cooking environment.

Cleaning of exhaust fan
Cleaning of exhaust fan

Sprays for kitchen cleaning

There are various kitchen cleaning sprays available in the market, and you can also make your own using common household ingredients. Here are some options:

Commercial Kitchen Cleaners:

  • Clorox Clean-Up Cleaner + Bleach: This is an all-purpose cleaner that can be used on various kitchen surfaces.
  • Method All-Purpose Cleaner: This is a plant-based cleaner with a pleasant scent, suitable for most kitchen surfaces.
  • Mrs. Meyer’s Clean Day Multi-Surface Everyday Cleaner: Another plant-based option with a variety of pleasant scents.
cleaning of kitchen burners
cleaning of kitchen burners

DIY Kitchen Cleaning Spray:

    • Ingredients:
      • 1 cup distilled white vinegar
      • 1 cup water
      • 1 tablespoon baking soda
      • 10-20 drops of essential oil (such as tea tree oil, eucalyptus, lemon, or lavender for a pleasant scent)
    • Instructions:
      1. Mix the white vinegar and water in a spray bottle.
      2. Add the baking soda to the mixture. It may fizz initially, but this is normal.
      3. Add your chosen essential oil for fragrance.
      4. Shake the bottle well to combine the ingredients.
kitchen cleaner spray
kitchen cleaner spray

Grease-Cutting Kitchen Cleaner:

    • Ingredients:
      • 1 cup white vinegar
      • 1 cup water
      • 1 tablespoon baking soda
      • 1 tablespoon lemon juice
      • 10-20 drops of citrus essential oil (such as lemon or orange)
    • Instructions:
      1. Mix the white vinegar and water in a spray bottle.
      2. Add the baking soda and lemon juice to the mixture.
      3. Add the citrus essential oil for a fresh scent.
      4. Shake the bottle well before use.
kitchen cleaning of chimney
kitchen cleaning of chimney

Stainless Steel Cleaner:

    • Ingredients:
      • 1 cup distilled white vinegar
      • 1 cup water
      • 1 tablespoon olive oil
      • 10-20 drops of lemon essential oil
    • Instructions:
      1. Mix the white vinegar and water in a spray bottle.
      2. Add the olive oil and lemon essential oil to the mixture.
      3. Shake well before each use.

Cleaning your kitchen involves

  • various methods and techniques tailored to specific surfaces and areas.
  • Here are some kitchen cleaning methods for different components:

Countertops and Surfaces

  1. Granite/Stone Countertops:
    • Use a mixture of warm water and a few drops of mild dish soap.
    • Avoid acidic cleaners, as they can damage the stone.
  2. Laminate Countertops:
    • Wipe with a damp cloth or sponge and a mild household cleaner.
    • Avoid abrasive pads that can scratch the surface.
  3. Stainless Steel Surfaces:
    • Clean with a mixture of water and mild dish soap.
    • Polish with a microfiber cloth to reduce streaks.
  4. Wooden Surfaces:
    • Use a solution of white vinegar and water for cleaning.
    • Apply a food-safe wood polish occasionally to maintain the finish.


cleaning sprays for kitchen
Cleaning Sprays for Kitchen

Cleaning of Microwave and Oven, Fridge, Dishwasher

  1. Microwave:
    • Place a bowl of water with lemon slices inside and microwave for a few minutes.
    • Wipe down the interior with a damp cloth.
  2. Oven:
    • Follow the manufacturer’s instructions for self-cleaning if available.
    • For manual cleaning, use a mixture of baking soda and water as a scrub.
  3. Refrigerator:
    • Remove all items, check for expired food, and wipe down shelves and drawers.
    • Clean the exterior with a mixture of water and mild detergent.
  4. Dishwasher:
    • Run an empty cycle with vinegar to clean and deodorize.
    • Wipe down the seals and edges regularly.

Sink and Drain:

  1. Stainless Steel Sink:
    • Clean with a paste of baking soda and water.
    • Scrub with a soft brush or sponge.
  2. Garbage Disposal:
    • Run ice cubes and citrus peels to clean and freshen.
    • Pour baking soda and vinegar down the drain and rinse with hot water.


  1. Tile Floors:
    • Sweep or vacuum to remove loose debris.
    • Mop with a mild floor cleaner suitable for tiles.
  2. Hardwood Floors:
    • Sweep or vacuum regularly to prevent scratching.
    • Use a wood floor cleaner for mopping.
  3. Laminate Floors:
    • Sweep or vacuum with a soft brush attachment.
    • Clean with a laminate floor cleaner.
Best Tips for kitchen cleaning in home
Best Tips for kitchen cleaning in home

General Tips for Cleaning:

  1. Ventilation:
    • Open windows or use a ventilation system to reduce odors and fumes.
  2. Prevention:
    • Use mats or rugs in high-traffic areas to protect floors.
    • Clean up spills promptly to prevent stains.
  3. Labeling and Organization:
    • Label containers in the pantry and fridge to keep track of expiration dates.
    • Regularly declutter and organize to maintain order.

Remember to always check manufacturer recommendations for cleaning specific appliances and surfaces, and test any new cleaning product in an inconspicuous area before widespread use.


Cleaning sprays

  • There are numerous cleaning sprays available on the market that are specifically designed for kitchen cleaning.
  • These sprays are formulated to cut through grease, grime, and food residues commonly found in kitchens. Here are some popular types of kitchen cleaning sprays:
  1. Multi-Surface Cleaners:
    • These are versatile cleaners that can be used on various kitchen surfaces such as countertops, appliances, cabinets, and walls. They are effective at removing grease, stains, and dirt.
  2. Degreasers: Degreasers are specifically designed to tackle tough grease buildup on stovetops, range hoods, oven interiors, and other greasy surfaces in the kitchen. They often come in spray form for easy application.
  3. Stainless Steel Cleaners: If you have stainless steel appliances or surfaces in your kitchen, a stainless steel cleaner can help remove fingerprints, smudges, and streaks while restoring shine and luster.
  4. Glass and Surface Cleaners: These cleaners are suitable for cleaning glass windows, mirrors, and other smooth surfaces in the kitchen. They leave surfaces streak-free and sparkling clean.
  5. Disinfectant Sprays: Disinfectant sprays are designed to kill germs, bacteria, and viruses on kitchen surfaces. They are especially useful for sanitizing countertops, sinks, cutting boards, and other high-touch areas.
  6. Natural and Eco-Friendly Cleaners: For those who prefer environmentally friendly options, there are natural and eco-friendly kitchen cleaning sprays available. These cleaners are made from plant-based ingredients and are free from harsh chemicals.


  • When using DIY cleaners, it’s a good idea to test them on a small, inconspicuous area first to ensure compatibility with your surfaces.
  • Additionally, avoid using vinegar on natural stone surfaces like granite or marble, as it can damage them.

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